Siopao (Steamed Buns)

This is Siopao (Steamed Buns). Siopao is a dough filled with a savory meat filling and cooked by steam. It is also another popular food item in the Philippines. this info is from filipinochow.com thank you and enjoy Ingredients For the Dough 3 cups of all-purpose flour 1 1⁄2 cup of luke warm water 1 packet active dry yeast 1⁄2 cup of shortening 1 tablespoon of salt 1⁄2 cup of white sugar Instructions For the Dough In a mixing...

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Mixed Green ChickenSalad

INGREDIENTS: Mixed greens Seasoned chicken breast, grilled or boiled Cherry tomatoes, sliced Cucumber, sliced Carrots, shredded or sliced Boiled eggs. sliced Almonds, walnuts or peanuts Mandarin oranges (optional) DIRECTIONS: Combine all ingredients together. Add your favorite salad dressing. Enjoy your healthy meal! source from PinoyCookingRecipes.com...

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Kwek-Kwek

Kwek-Kwek (or kwekwek) is commonly sold along the streets of Manila and many other places in the Philippines. It is made up of hard-boiled chicken eggs individually wrapped in orange-tinted batter, which are then fried until golden brown.this is according to PinoyCookingRecipes.com INGREDIENTS: 20-24 pieces hard boiled quail eggs 1 cup flour 1/4 cup cornstarch 1/4 tsp baking powder 3/4 cup water 1/2 tbsp annatto powder 1/2 tsp salt ...

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Pork Adobo Recipe

Try this simple yet satisfying Pork Adobo Recipe and let me know what you think. Ingredients 2 lbs pork belly 2 tbsp garlic, minced or crushed 5 pieces dried bay leaves 4 tbsp vinegar ½ cup soy sauce 1 tbsp whole pepper corn 1 cup water salt to taste Instructions Combine the pork belly, soy sauce, and garlic then marinade for at least 1 hour Heat the pot and put-in the marinated pork belly then cook for a few minutes Add water,...

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CHICKEN ASADO

INGREDIENTS 3 pounds chicken, cut into serving parts ¼ cup calamansi juice ¼ cup soy sauce 1 onion, peeled and sliced thinly 3 cubes Dorot crushed garlic (thawed) or 3 garlic cloves, peeled and minced 2 large potatoes, peeled and sliced into ¼ inch thickness ¼ cup oil ¼ teaspoon pepper ½ cup tomato sauce 1 cup water salt to taste INSTRUCTIONS In a bowl, combine chicken, calamansi juice, soy sauce, onions, garlic, and pepper. Massage...

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FILIPINO-STYLE BARBECUE CHICKEN

This BBQ chicken is a quick and easy dish perfect for busy weeknights. The chicken is marinated in a simple mixture of calamansi juice, soy sauce, brown sugar, fresh garlic, and pepper. We usually just fry the chicken for convenience sake but you can grill it over hot coals if you prefer. However way, the chicken comes out moist, flavorful and just amazing with steamed rice. Enjoy! this is from kawalingpinoy.com INGREDIENTS 3 pounds...

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Lumpia shanghai

Lumpia shanghai is the traditional dish of the Filipino.This is the Filipino version of the egg rolls. It can be served as a side dish or as an appetizer food. The kawaling pinoy version according to Ms Lalaine "I use minced garlic to heighten flavor,chopped green onions for color, and water chestnuts for textur...

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